Banquet Server - DoubleTree Lawrence

- Run food from the kitchen to the banquet hall on demand

- Assist with food and table prep before the event begins

- Set up buffets with food presentation standards and practices in mind, ensuring safe food handling performance

- Serve plated dinners to guests and respond to requests for beverages, appetizers and other needs

- Communicate with banquet supervisor as well as other servers and event organizers

- Serve alcoholic and non-alcoholic beverages

- Open wine and take drink orders

- Clean up venue after event ends and assist with inventory, food storage and other closeout tasks