Dining Services Assistant

At Piedmont Crossing, our Dining Services team plays a vital role in enhancing residents' quality of life by providing exceptional dining experiences in a welcoming and hospitable environment. Under the direction of the Dining Leadership Team, the Dining Services Assistant performs a variety of food service, meal preparation, sanitation, and customer service functions that support the health, satisfaction, and well-being of our residents.

Essential Duties and Responsibilities

- Prepares dining areas and assists with the serving of meals to residents, working independently or as part of a team. - Provides post-meal services, including collecting trays and transporting them to designated cleaning areas. - Operates dishwashing and sanitation equipment; hand washes items as needed. - Returns clean dishes, utensils, and food service equipment to appropriate storage areas. - Cleans and sanitizes work areas, tables, cabinets, and food preparation equipment. - Stores food, supplies, and equipment according to department procedures. - Prepares and assembles food items for regular and modified diets as directed. - Follows all safety, fire, infection control, and sanitation procedures. - Assists with food preparation, including salads, baked goods, and other menu items, using safe food handling practices and appropriate quantity calculations. - Participates in meal preparation activities under the supervision of the Cook, Chef, or Dining Services Manager. - Utilizes visual observation and color recognition to identify proper cooking completion, food quality, spoilage, or contamination. - Assists with inventory management, stocking, and retrieval of food and supply items needed for meal preparation. - Performs general cleaning duties throughout kitchen, dietary, and serving areas, including sweeping, mopping, scrubbing, sanitizing, polishing, and trash removal. - Maintains required records and follows established procedures to ensure compliance with all applicable regulations, inspections, and surveys. - Demonstrates a commitment to excellent customer service by creating positive interactions with residents, guests, and team members consistent with Piedmont Crossing's values and culture.

Qualifications

- Ability to follow written and verbal instructions. - Knowledge of safe food handling and sanitation practices preferred. - Ability to work effectively both independently and as part of a team. - Ability to perform routine cleaning and food preparation tasks. - Ability to lift, carry, bend, stand, and walk for extended periods as required by the position. - Commitment to providing exceptional service and hospitality to residents and guests. - Strong attention to detail and a desire to contribute to a positive dining experience.

Position Summary

The Dining Services Assistant is an important member of the Piedmont Crossing team, helping to provide nutritious meals, maintain a clean and safe environment, and create meaningful dining experiences for residents. Through teamwork, professionalism, and a spirit of service, this position supports Piedmont Crossing's commitment to enriching the lives of those we serve.