Building Maintenance Mechanic: Monday-Friday, 3:00 p.m. - 11:30 p.m. Shift

The Building Maintenance Mechanic is responsible for general maintenance and repairs of all equipment and services for buildings at The Culinary Institute of America (CIA). This includes but is not limited to; performing general preventative maintenance (PM) work and inspections, clearing drains and grease traps, servicing mechanical equipment, lighting pilot lights for kitchen appliances, responding to radio requests and emergencies, completing electronic work orders as assigned and coordinating work priorities with the Building Maintenance Operations Manager.