Server: Part-Time Openings

The hiring rate for this position is $16.90 per hour.

Please apply to learn more about the benefits of working for the CIA.

POSITION SUMMARY

The Server is responsible for ensuring all guests have a positive experience. This position also assists the restaurant team in achieving planned sales by upselling specialty food and beverage items.

ESSENTIAL RESPONSIBILITIES

- Assists guests by anticipating their needs while they are in the restaurant and introducing them to all of the food and beverage programs that we have to offer.

- Maintains cleanliness and organization of work-stations.

- Completes opening and closing side work as assigned with the goal of contributing to an organized, well-prepared work environment.

- Maintains a strong food and beverage knowledge base in an effort to provide the best possible guest service experience.

- Maintains control and timing throughout shift to ensure quality guest experience.

- Ensures each and every table is maintained during the dining experience according to standard.

- Closing the guest experience by handling cash and credit card transactions accurately.

- Any and all other duties as assigned.

REQUIRED QUALIFICATIONS

Education:

- High School Diploma or equivalent.

Experience:

- Prior customer service experience.

Licenses / Certifications:

- TIPS responsible alcohol service certification, or equivalent or ability to acquire within thirty (30) days of hire.

PREFERRED QUALIFICATIONS

- Restaurant service experience.

REQUIRED SKILLS

- Demonstrated qualities of hospitality.

- Strong teamwork and interpersonal skills; ability to be adaptable, dependable and handle multiple priorities simultaneously.

- Demonstrated ability to show a high level of service responsiveness to customers.

- Must display a high level of energy and self-motivation.

- Highly organized, attentive to detail, accurate and efficient.

- Able to work well within a team.

- Punctual and dependable.

WORKING CONDITIONS

- Ability to frequently lift and carry 30 pounds.

- Ability to occasionally lift and carry 50 pounds with assistance.

- Ability to stand and work for extended periods of time during customary service hours.

- Ability to work in an outdoor environment with varying temperatures, including temperatures above 100° F.