Company

Barcelona Wine Bar

Open roles
Explore current roles
  1. Executive Chef-Delray Beach

    Delray Beach, FL, USA · On-site

    Oct 14, 2026
  2. Sous Chef- Washington DC

    Washington, DC, USA · On-site

    Oct 12, 2026
  3. Line Cook

    West Hartford, CT, USA · On-site · Full-time

    Oct 9, 2026
  4. Manager-Minneapolis

    Minneapolis, MN, USA · On-site

    Oct 7, 2026
  5. Guest Svc Specialist & Admin Assistant

    Westport, CT, USA · On-site · Full-time · Part-time · Temporary

    Oct 6, 2026
  6. Line Cook-New Haven

    New Haven, CT, USA · On-site · Full-time

    Sep 26, 2026
  7. Line Cook - Fairfield

    Fairfield, CT, USA · On-site · Full-time

    Sep 25, 2026
  8. General Manager - New Haven

    New Haven, CT, USA · On-site

    Sep 25, 2026
  9. Manager-New Haven

    New Haven, CT, USA · On-site

    Sep 24, 2026
  10. Manager-Boston

    Brookline, MA, USA · On-site

    Sep 24, 2026
  11. Assistant General Manager-Boston

    Cambridge, MA, USA · On-site

    Sep 24, 2026
  12. Sous Chef-Boston

    Brookline, MA, USA · On-site

    Sep 24, 2026
  13. Manager-Bayshore

    Tampa, FL, USA · On-site

    Sep 22, 2026
  14. Executive Sous Chef-Pittsburgh

    Pittsburgh, PA, USA · On-site

    Sep 22, 2026
  15. General Manager-Fairfield

    Fairfield, CT, USA · On-site

    Sep 18, 2026
  16. Manager New Store Opening-Denver

    Denver, CO, USA · On-site

    Sep 18, 2026
  17. Executive Sous Chef-Edgehill

    Nashville, TN, USA · On-site

    Sep 15, 2026
  18. General Manager-Edgehill

    Nashville, TN, USA · On-site

    Sep 11, 2026
  19. Executive Sous Chef-Boston

    Boston, MA, USA · On-site

    Sep 2, 2026
  20. Line Cook-Denver South

    Denver, CO, USA · On-site

    Sep 1, 2026
  21. Prep Cook-Denver South

    Denver, CO, USA · On-site

    Sep 1, 2026
  22. Host-Denver South

    Denver, CO, USA · On-site

    Sep 1, 2026
  23. Bartender-Denver South

    Denver, CO, USA · On-site

    Sep 1, 2026
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About Barcelona Wine Bar

Barcelona Wine Bar offers a chef-driven, ever-evolving menu centered on bold flavors, seasonal ingredients, and rustic small plates inspired by Spain and the Mediterranean. The award-winning wine program—named World of Fine Wine Best Organic Wine List in the World (2023), Best Value List in North America (2024), Best Organic List in North America (2025), and a Wine Spectator's “Best Of” Award of Excellence—includes 400+ bottles, primarily from Spain and South America, spotlighting small producers working with biodynamic, organic, and natural methods. The cocktail program is expressive, rooted in classic technique and Spanish drinking culture.

  • food
  • beverage
  • wine
  • tapas