Commis Chef, Melbourne Airport

Location
AU-VIC-Melbourne Airport
Last seen
Oct 13, 2026

About the role

The opportunity

Delaware North Australia is hiring casual Commis Chefs to join our team at Melbourne Airport. As a Commis Chef, you will be responsible for collaborating with senior chefs to create dishes that make a lasting impression. Join our team and embark on an exciting culinary journey, where your skills will flourish in our vibrant kitchen atmosphere.

What we offer

- Enjoy exclusive discounts on food and drinks across our outlets

- Airport ASIC pass valid for 24 months (for successful candidates working beyond Airport Security checkpoints)

- Reward and Recognition program

- Training and development opportunities

- Be part of a global company with opportunities across resorts, airports and stadiums worldwide

What you will do?

- Prepare a variety of dishes in a high-volume production setting

- Follow recipes for menu preparation, ensuring adherence to cooking guidelines and standards

- Execute food preparation tasks with a focus on presentation

- Maintain cleanliness and hygiene standards in the kitchen area

- Conduct temperature and quality checks, manage cross-contamination to ensure WHS compliance

More about you

- Previous Commis Chef experience, required

- Minimum Level 3 Certificate in Commercial Cookery

- Solid background in kitchen operations

- Demonstrated track record meeting financial targets for food and labour costs

- Flexibility to work a rotating roster, including early morning breakfast shifts and evening dinner service, is essential

The application period will close on 13/11/2026, unless sufficient qualified candidates are identified sooner.

Who we are

Melbourne Airport is one of Australia’s busiest transport hubs, welcoming millions of passengers each year. Delaware North operates a range of premium food and beverage outlets within the airport, including Pickett's Deli & Rotisserie, Stomping Ground Brewery and Tap House. These venues offer travellers everything from quick bites to full-service dining, showcasing quality ingredients and local flavours. Our airport outlets provide a welcoming experience that complements the airport’s modern terminals and world-class amenities, ensuring guests enjoy great food and service before their journey.