Operator- Raw Nuts (2nd Shift)

SUMMARY Raw Operator/Roaster will feed Roaster with correct amounts of quality product according to customer requirements. The process entails the following, daily set up (Inventory, Lot # Validation), maintain 5s (clean and organize), changeovers (SSOP), Batch Making (mixing ingredients, per specifications), packing (labeling, form boxes, per specifications) HACCP forms, consumption of material and RAF reporting. Raw Operator/Roaster will communicate and document efficiency standards while reporting inefficiencies to supervisor PRIMARY RESPONSIBILITIES · Fill out material worksheets and validate the receipt of raw material for all material used to complete the finished product. · Train and instruct temporary employees. · Maintain cleanliness and operation of equipment, and keep work area clean and organized at all times. · Perform department shut down procedures. · Inform supervisor of any problems (equipment, material shortage, formula and employees) as they occur. · Have QA sign off on all product changeovers. · Turn work order packets into supervisor upon completion of the scheduled quantity. · Conduct scrap reporting according to procedures. · Fill out production report based on completes quantity information from line leader or packer. · Inform supervisor when propane tanks are low and need to be reordered. · Conduct daily inventory of oil holding tanks. · Collect temporary employee labor reports and give to supervisor. · Complete labor report. · Run efficiently and follow all procedures related to job responsibilities.