PRODUCTION WORKER

Job Summary The Production Worker supports daily operations in our cookie manufacturing facility. This role is hands-on and involves multiple stages of production, including baking, packaging, sugar preparation, and icing production. The ideal candidate is reliable, detail-oriented, and comfortable working in a fast-paced food production environment while following food safety and quality standards. Key Responsibilities Baking & Production Assist in preparing dough and operating baking equipment according to production schedules Monitor ovens and baking processes to ensure product quality and consistency Measure and handle ingredients accurately following established recipes and procedures Icing & Sugar Production Prepare icing, glazes, and sugar mixtures according to specifications Operate mixers and related equipment for icing and sugar production Maintain proper temperatures, textures, and consistency of icing and sugar products Packaging Package finished cookies according to company standards Label, seal, and inspect packaged products for quality and accuracy Ensure packaging materials are stocked and used correctly Quality & Safety Follow all food safety, sanitation, and hygiene guidelines (GMPs) Perform routine cleaning and sanitizing of equipment and work areas Identify and report quality issues, equipment malfunctions, or safety concerns General Duties Work collaboratively with team members across production areas Meet daily production goals and deadlines Assist with other production tasks as needed