Cook II

- PRN - as needed - Shift, 7:30am - 4pm/5am- 1:30pm - Weekends as needed Prepares and cooks a variety of foods in quantity as assigned for cafeteria, day care, meals on wheels and caterings according to recipes and/or production sheets established by the Foods and Nutrition Department. Prepares food items to order for patients from the room service menu, using recipes and guidelines to provide quality food and service. Maintains...