Barchetta | Bartender

Omni Fort Lauderdale Hotel The Omni Ft. Lauderdale Hotel is a 29-story hotel, located at 1950 Eisenhower Blvd, and connected directly to the Broward County Convention. The property offers 801 guest rooms and suites, multiple restaurants, a vibrant rooftop bar, a sprawling pool, spa, and fitness center. The hotel has over 120,000 square feet of indoor and outdoor meeting and event space, including a grand ballroom, junior ballroom, 25 breakout rooms and pre-function meeting space with waterfront views. JOB PURPOSE: The Bartender is responsible for delivering exceptional guest service through the preparation and service of alcoholic and non-alcoholic beverages while maintaining a clean, safe, and efficient bar environment. This role supports food and beverage operations across multiple outlets and locations as assigned, based on business needs Essential duties include, but are not limited to: • Provides guest service support across food and beverage outlets, as assigned based on business needs • Follows, enforces, complies with, and adheres to all Omni rules, policies, procedures, standards, and recipes • Sets up, maintains, and breaks down bar stations, ensuring cleanliness and operational readiness throughout the shift • Greets guests with a pleasant demeanor and delivers professional, courteous, and attentive service • Takes beverage and food orders, answers menu questions, and offers recommendations and daily specials • Prepares cocktails and beverages according to standard recipes and presentation guidelines • Mixes drinks for service staff only when properly entered into the POS system • Maintains familiarity with wine lists, beer selections, spirits, appropriate glassware, and garnishes • Ensures consistency and quality in beverage presentation and execution • Records all transactions accurately in the POS system and adheres to established cash-handling procedures • Presents accurate checks to guests and processes payments in a timely manner • Maintains knowledge of property amenities and other food and beverage outlets • Enforces all applicable liquor liability laws and responsible alcohol service policies • Duties, responsibilities, and work locations may change or be assigned at any time based on business needs. • Associates may be cross trained in multiple functions or outlets to support operational efficiency and professional development • Must be available to work varied schedules, shifts, and locations, including weekends, holidays, overtime, and different outlets as assigned Qualifications • Minimum of one (1) year bartending experience • Working knowledge of wine, spirits, and beer, including sales and presentation techniques • Ability to communicate clearly and professionally, both verbally and in writing, in English • Ability to accurately and efficiently enter information into the POS system • Strong customer service, service recovery, and problem-solving skills • Ability to remain calm, organized, and professional in a fast-paced environment • Ability to work collaboratively with co-workers and management across departments Work Environment & Physical Requirements • Ability to move, lift, carry, push, pull, and place objects weighing up to 40 pounds without assistance • Requires frequent standing, walking, bending, reaching, twisting, and continuous use of hands and arms • Must be able to stand and walk for extended periods, including entire shifts • Work may occur in indoor and outdoor environments Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link: EEOC is the Law Poster. Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages. If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: [email removed].