Quality Specialist

Provides support for a variety of quality assurance programs related to food safety, product safety, product quality, facility and employee compliance, oversight of product quality record keeping, development and maintenance of technical documentation, quality oversight of inventory, and other programs. Support QC with raw material COA review, approval, and release. Maintains and creates SOP’s, provides training, and conducts audits to assist with development and improvement of the quality management system. Assist with preparing facility for customer and third-party audits.