Bartender - Lionheart Country Club

Position Overview: As a Bartender, you will be responsible for preparing and serving beverages to guests in a courteous and efficient manner, while maintaining high levels of customer satisfaction and adhering to all safety, sanitation, and alcohol service regulations. This role plays a key part in creating an enjoyable atmosphere and ensuring a positive guest experience. Responsibilities: • Greeting guests promptly and courteously; take beverage and food orders as needed. • Mix, garnish, and serve alcoholic and non-alcoholic drinks according to standard recipes. • Maintain an organized and clean bar area, ensuring compliance with sanitation and safety standards. • Check identification of customers to verify age requirements for purchase of alcohol. • Manage cash transactions, balance cash drawers, and accurately process credit card payments. • Monitor guest behavior and alcohol consumption to ensure responsible service. • Restock bar inventory and supplies such as glassware, garnishes, liquors, and mixers. • Maintain product knowledge of current drink offerings, specials, and promotions. • Collaborate with servers, kitchen, and management to ensure smooth and efficient service. • Handle guest complaints or concerns in a professional manner. • Follow all company policies, including safety, cleanliness, and responsible alcohol service. • Assisting with clean up and breakdown of event spaces after the event concludes • Performing any other tasks assigned by leadership Experience: • Preferred: One (1) year experience as a high-volume bartending or relevant experience • Preferred: Two (2) - Three (3) years’ experience bartending/serving • Required: ServeSafe Alcohol, TIPS Certification or equivalent Schedule: • Days and start times TBD based on business needs; weekends and holidays required • 2-3 day work week- PART TIME • Flexibility to work hours needed based on event schedules Compensation: • $20.00 per hour Environment: • Office – approx. 65F – 75F; varying temperatures as well based on events etc Skills: • Physical abilities: May be required to lift up to 80-85lbs.; standing, bending, lifting and twisting for up to 90% of your shift; frequently lifting product from various heights including floor level to over your head; Ability to stand or walk at least 10 hours daily; working in various temperature controlled environments; • Strong communication Skills: Ability to communicate clearly and effectively with peers and leaders on a daily basis • Organizational Skills: Ability to fulfill executive directions in a timely manner; ability to prioritize and meet deadlines • Working in a team based environment: Working independently and as a team player • Quality: Maintain integrity and high standards from all perspectives • Safety Culture: Maintain and drive safety policies; driving for accountability of safe practices throughout shift